My Kitchen, My Frederick's

Let us come to you.

The Broadway kitchen, at your table: corporate lunches, occasions, and chef-led dinners at home.

Delivered and set Fully staffed service Chef-led dinners at home Menus built to your brief

A table dressed for a catered dinner by Frederick's Restaurant

Catering

Three ways the kitchen travels.

From a spread delivered to the office to Chef Costa cooking in your own kitchen. Every menu is built to your brief.

Appetisers through dessert, with wines to match. Menus are customised to your specification, prepared at your location, and served by the restaurant's own staff.

Holding it here instead? See private dining.

The details

Simple details before you book.

Delivered catering starts at fifteen guests, staffed service at twenty, and chef-led dinners at ten.

A deposit holds the date.

Travel radius, notice, and any minimum are confirmed on inquiry.

Dietary notes, including vegetarian, gluten free, and allergies, handled in advance.

Send your date and guest count and expect a same business day response.

Gallery

What arrives at your table.

Inquiry

Tell us what you are planning.

Prefer to talk? (210) 828-9050 Email the restaurant

Name Email Phone Guest count Preferred date Preferred time Where Occasion Budget per guest When are you deciding Notes

Plan Your Event